More stable enzymes through protein engineering
To deliver the highest cleaning performance level wash after wash, enzymes must stay stable in the detergent throughout their lifecycle. But enzymes are sensitive to other detergent ingredients, like surfactants. In unfavorable conditions such as high storage temperatures, they may degrade, losing their catalytic power. The conventional solution is to add stabilizing ingredients to a detergent – but this results in extra cost and regulatory limitations.
But through new protein engineering techniques, IFF can now deliver enzymes that are efficient, effective, AND stable at unfavorable conditions, without the need for extra ingredients. This is intentional biology at its best.